Description
Nicaragua Red Catuai Miriam
Available in 500g or 1kg.
Nicaragua is renowned for producing some of the finest specialty coffee beans in the world. The country’s volcanic soil, unique microclimates, and high altitude provide optimal growing conditions, resulting in exceptional coffee with distinctive flavor profiles. Nicaraguan coffee is known for its smooth, creamy texture, bright acidity, and notes of chocolate, nuts, and citrus.
With a commitment to sustainable practices and fair trade, Nicaraguan coffee beans offer not only exceptional taste but also an ethical and environmentally conscious choice. Experience the rich and complex flavors of Nicaragua’s specialty coffee beans, and elevate your coffee game to a new level.
Remember to always dial in your recipe according to taste.
Coffee constantly changes, especially as it matures and as it is degassing.
Don’t fixate on the numbers. Just experiment, adjust one variable at a time, and find out what works for you.
These beans are also available green for the home roaster. Our selection can be found here: Green Coffee
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